Location
Mon - Fri: 6am - 3pm, Weekends: 7am - 2pm

Menu

DRINKS

HOT

Espresso | Short Macchiato | Piccolo

4.0

Tea

4.0

English Breakfast l Supreme Earl Grey l Peppermint Cleopatra’s Champagne l Malabar Chai Honeydew Green l Lemongrass & Ginger

Long Black | Long Macchiato | Flat White | Cappucino | Latte

4.2, 4.8, 5.2

Mocha | Hot Chocolate | Chai Latte

4.5, 5.0, 5.5

Milk lab range: almond, macadamia, lactose-free, coconut milk, bonsoy, oat milk

Barista Breakfast

6.0

An espresso shot with either a flat white or piccolo

Batcha Brew

5.0, 3.5 refill

Golden Chai Latte Spiced

4.5, 5.0, 5.5

with ginger & Tumeric

ICED

Iced Coffee | Chocolate | Chai | Mocha

6.5

with ice cream & vanilla

Iced latte

6.0

double shot over ice & milk

Iced Matcha Latte

6.5

With ice cream & espresso shot

Ice Filter

6.0

Iced Tea

5.5

Lemongrass & ginger, chamomile rose & passionfruit, honeydew green

JUICES

Super Boost Juice

8.0

Apple beetroot carrot ginger lemon

Tropical Orange

8.0

Orange carrot pineapple ginger

Watermelon Crush

8.0

Melon mint pineapple lime coconut water

Sweet Coco

8.0

Coconut juice, coconut pulp, chia seeds

SMOOTHIES

Green Glow

8.0

Spinach, cucumber, mint, pineapple, banana honey on coconut water

Mango Madness

8.0

Mango, greek yoghurt, banana, passionfruit, goji berries, toasted almonds on coconut water or milk of your choice

Berry Bang

8.0

Mix Berries, greek yoghurt, banana, passionfruit, toasted almonds, on almond milk

Banana Buzz

8.0

Banana, honey, greek yoghurt, cinnamon, toasted almonds, milk of your choice

OLD SCHOOL MILKSHAKES

Strawberry | Vanilla | Chocolate | Caramel

6.0

Malteser Shake | Choc Mint Shake

6.5

COCKTAILS

Affogato

12

Frangelico liqueur, vanilla bean ice cream, espresso

Watermelon Bliss

12

Vodka, watermelon, coconut water, mint & lime

Aperol Spritz

10.0

Aperol, sparkling, soda & orange

Mimosa

10.0

Vodka, sparkling & fresh orange

Espresso Martin

12.0

Vodka, coffee liqueur, espresso

Gin & Tonic

12.0

Gin, cucumber, green tea, lime, Fever-Tree tonic

Bloody Mary

12.0

Samson & Sophie house-made Bloody Mary & vodka

Red Sangria

12.0

Triple sec, pinot noir, fresh fruits & sparkling

White Sangria

12.0

Triple sec, pinot gris wine, fresh fruits & sparkling

Red or White Sangria Jug

30.0

WHITE WINE

Sparkling Wine

8.0

Brown Brothers Prosecco

8.0

Pinot Gris | New Zealand

9.0

Cratters Union Pinot Gris | New Zealand

10.0

Oyster Bay Sauvignon Blac | New Zealand

9.0

Te Rua Bay Sauvignon Blac | New Zealand

9.0

Lobster Reef Sauvignon Blanc | New Zealand

8.0

Grant Burge Pinot Noir Chardonnay | Australia

16.0

RED WINE

Penfolds Cabernet Sauvignon | South Australia

9.0

The Bruce Shiraz | Margaret River, Western Australia (2015)

9.0

Riddoch Shiraz | South Australia (2018)

10.0

BEER

Asahi Super Dry Lager

8.0

Stone & Wood Pacific Ale

8.0

Lord Nelson Three Sheets Pale Ale

8.0

Sapporo

8.0

BREAKFAST

Breakfast Bowl

15.9

House granola, greek yoghurt pannacotta, chia pudding, seasonal fruits, mango and lime jelly

Persian Avocado (VO)

14.9, 16.9, 22.9

Sourdough, marinated feta, almond dukkah pomegranate, cucumber, and herbs w/ poached eggs w/ poached eggs, halloumi, bacon or smoked salmon

Turkish Eggs (GFO)

17.9

Turkish bread, grilled eggplant, spiced cauliflower, garlic yoghurt, dukkah poached eggs, chilli oil, herbs

Shakshouka (VO)

18.9

Spiced tomato stew w/ capsicum & chorizo, garlic greek yoghurt, mint, poached eggs, mixed greens, turkish bread

Chilli Corn Fritters

18.9

Chilli, avocado and corn salsa, coriander, pickled onion, poached eggs

Brekky Burger

13.9, 15.4 w/ avo

Fried egg, bacon, cheddar cheese, roquette, mustard aioli, relish,

Pancakes

18.9, 22.9 w/ bacon

Breakfast Feast (GFO)

20.9, 22.9 w/ avo or hash

Bacon, poached eggs, chorizo, field mushrooms, roast tomato, halloumi, sourdough, relish

Vegetarian Feast

20.9

Poached eggs, avo, hash, field mushrooms, roast tomato, halloumi, sourdough, relish

Sourdough with preservers

4.5

Fig, fruit & nut toast

8.0

Banana bread

6.0

Raspberry & Coconut bread

6.0

Pear Ginger & Cinnamon bread

6.0

Hot & buttered

6.0

w/ Honey & Ricotta

7.5

LUNCH

Buddha Bowl (VO)

17.9, 19.4 w/ miso chicken

Quinoa tabouli, beetroot hummus, spiced cauliflower, sweet potato, edamame, avocado, dukkha boiled egg and tahini dressing (V) (GF)

Falafel Bowl (VO)

17.9

Heirloom carrots, cucumber, beetroot hummus, avocado, chickpea, tomato and herb salad, red cabbage, marinated wild mushrooms, and tahini dressing

Teriyaki Chicken Bowl

17.9

With soba noodle, miso dressing, edamame, red cabbage, cucumber, pickled daikon, avocado, kewpie mayo, and crispy shallots

House Salad (VO)

12.9, 16.9 w/ miso poached chicken or smoked salmon

Corn Beef Sandwich

18.9

On rye w/ shoestring fries, pickle zucchini, sundried tomato, red cabbage slaw, and swiss cheese

Angus Beef Burger

19.9

w/ shoestring fries, red onion jam, aioli, bacon, cheddar cheese and pickle

SIDES

Bacon, smoked salmon, miso poached chicken, chorizo

5.0

Field mushrooms | roast tomato | avocado | hash | halloumi

4.5

Eggs | edamame beans | wilted spinach | ham

4.0

Extra toast

2.0

Shoestring fries w/ aioli

6.5

KIDS' MENU

Anything your fussy little one can dream up

It’s true! You let us know what you want, we’ll see what we can do. It’s the most flexible kids’ menu in Brisbane!

DOG FRIENDLY

Brought your furry friend with you?

Don’t let them go hungry! Pooch-friendly treats available

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Shop 1, 2 Macquarie St Teneriffe QLD 4005